Sweetener refers to any of various natural and artificial substances used to sweeten food or drink, especially one other than sugar. They are used to improve the palatability and shelf life of food products. Sweeteners are classified as natural or artificial depending upon their source and processing techniques.


    Commnon Name

  • Acesulfame-K
  • Aspartame
  • D-Mannose
  • Monk Fruit Extract
  • Neomalt
  • Neotame
  • Sodium Sachharin
  • Stevia
  • Sucralose