Piper Longum Extract

Description :

In a double-blind trial for viral hepatitis, the renowned, effective, polyherbal ayurvedic drug Arogyavardhini, which contains 50% Picrorrhiza kurroa, was also successful in improving Liver functioning and its parameters. According to scientific research, kutki extract is rich in bitter components, which are irioid glycoside compounds. The herbal plant Kutki contains picrosides, which are bitter and are renowned for their hepatoprotective, anti-inflammatory, anti-asthmatic, anticancer, and immuno-modulator properties.

Pippali is healthier for vitiated Vatta, Kapha of the body, and is fiery, pungent in flavor, according to Ayurvedic literature references. Pippali Extract has been used for removing excess phlegm, treating colds and coughs, sore throats, and hiccups since ancient times when taken with honey. Ayurveda also emphasizes the benefits of pippali powder mixed with jaggery (in twice the amount) for anemia, chronic fever, and loss of appetite. Pippali is a key component in many fundamental Ayurvedic formulas that are used to treat stomach issues like flatulence, colic, indigestion, fullness, etc.

According to scientific research, pippali contains piperlongumine and other helpful alkaloids that have a number of positive effects, including acting as an antioxidant, reducing chronic cough and cold symptoms, and preventing uncontrollable cell proliferation. As a painkiller and anti-inflammatory, piper longum powder has also demonstrated encouraging results in joint inflammations.