Aloe Vera extract I Aloe Barbadensis extract
Assay:
- 100:1, 200:1 by Herb Extract Ratio
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Alpinia Galangal Extract I Kulinjan extract
Assay:
- 4% Flavanoids by UV
- 3% Polyphenols by UV
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Ananas Comosus Extract | Bromelain Extract
Assay:
- 2400 GDU by Enzymatic Titration
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Andrographis Paniculata Extract I Kalmegh extract
Assay:
- 10% - 98% Andrographolide by HPL
- 10%-40% Bitters by Gravimetry
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Apium Graveolens Seed Extract I Celery Seeds Extract
Assay:
- 1% Volatile Oil by Gravimetry
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Artemisia Dracunculus Extract I Tarragon extrac
Assay:
- 20% - 30% Saponins by Gravimetry
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Asparagus Racemosus Extract I Shatavari Extract
Assay:
- 20% - 50% Saponins by Gravimetry
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Azadirachta Indica Extract I Neem Extract
Assay:
- 2.5% - 5% Bitters by Gravimetry
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Bacopa Monnieri Extract I Neer Brahmi Extract
Assay:
- 20%-50% Total Bacosides by UV
- 20%-50% Total Bacosides by USP - HPLC
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